Popcorn chicken are bite-sized pieces of chicken that are deep-fried. They make a mediocre meal but a significant snack. It’s probably made of all the rejected pieces of chicken that weren’t good enough to be served, but the taste is all that matters. Who doesn’t like fried chicken? Especially when they are bite-sized and boneless? You pop one after another into your mouth and enjoy them… until they get cold and gross and you ask yourself why you bought Popcorn Chicken. It’s kind of a fucking oxymoron, it doesn’t even make sense. It always seems like a good idea until you order them, then you start to regret your decision pretty quickly. I first experienced popcorn chicken at KFC, and they’ve since caught on and I’ve seen them on a few different restaurant menus. They are usually listed as an appetizer, but you shouldn’t have any qualms about ordering them as your entrée. Popcorn chicken: because bones are so yesterday.
Critically Rated at 14/17
Written, Rated, and Reviewed by Brendan H. Young
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